Jollof Rice From Nigeria: Delicious Recipes From Around The World!
This week’s recipe takes us to the West African nation of Nigeria. We will be making Jollof Rice, a deliciously spicy one-pot recipe and one
Foodie Kids
Bébé Voyage has many resources related to Foodie Kids. Check out our blog content below. But where you’ll get the most up-to-date information on Foodie Kids is from our community of traveling parents that are constantly sharing experiences and providing support. We’d love to have you as part of Club Bébé Voyage!
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Da Pan Ji, Big Plate Chicken From China! Recipes From Around The World
This week’s recipe takes us to Asia, most precisely to Xinjiang, China. Da Pan Ji (Big Plate Chicken) is a traditional chicken stew packed with
Picadillo, Cuban Beef! Recipes From Around The World
This week, we are traveling to Cuba to enjoy a delicious traditional family dish – Picadillo! This recipe is a quintessential family favorite consisting of
Almond Cake From France! Recipes From Around The World
This week on our culinary adventure we head to France for a scrumptious almond cake recipe. We all know that nobody does cakes like the
Spanakopita From Greece! Recipes From Around The World
This week we are traveling to Europe on a culinary adventure! We will be making savory spanakopita pastries from Greece that will delight your tastebuds
Meatballs From Italy! Recipes From Around The World
In this week’s recipes from around the world series, we travel to Italy where we have a recipe for meatballs that has been passed down
Pavlova From Australia! Delicious Recipes From Around The World
Another week, another trip around the world, discovering new flavors and cultures. This time we are traveling down under and trying out some delicious Pavlova!
Cinnamon Rolls From Sweden! Recipes From Around The World
Join us as we travel around the world with our tastebuds, from the comfort of your own home! Our recipes will help to keep the
Healthy Family Vacations Need Planning! Bring Snacks, Make Reservations, And Stick To Water
As the owner of a kids cooking school and nutritional consultant, I try to keep my four-year-old daughter on a healthy diet wherever possible. We often opt for self-catering accommodations so that we can cook the majority of the meals. Exploring local markets and choosing both familiar and new ingredients allows cooking to become a family activity instead of a chore. Plus we get to learn a little more about the places we visit and try new flavours.
Wine Tasting with a Toddler
Wine tasting with a toddler… Yes, it is possible! Having just moved to Argentina and being wine lovers, it’s not like we were going to
Spice of Your Life! How to Introduce International Flavors Into Your Baby’s Diet
In eight short months, my daughter has become the spice of my life, as I’m sure your little ones have for you! We all know